Eating less meat is a major contribution to the fight against climate change. Governments should set the example. That’s why Germany’s Environment Minister Barbara Hendricks is only serving vegetarian food at official functions. The food served at official events should also be organic, seasonal, as much as possible local and fair trade. A recent study found that diets of limited meat consumption can cut emissions by a third while saving five million lives.
German ministry goes vegetarian to set example for climate policy
More of Today's Solutions
Paris curbed cars—and cleared the air: what 20 years of bold green policy ach...
BY THE OPTIMIST DAILY EDITORIAL TEAM Paris spent the last two decades reimagining its urban landscape, and the results are not just visible, but ...
Read MoreNew research reveals surprising mathematical intuition in crows
BY THE OPTIMIST DAILY EDITORIAL TEAM Humans have long assumed we hold a monopoly on recognizing shapes with geometric regularity. But a new study ...
Read MoreNOAHs: Charlotte has a formula for long-lasting affordable housing
We recently shared how empty retail space could be the solution to California’s affordable housing crisis. Across the country in North Carolina, the city ...
Read MoreUS pushes through solar panel imports while helping boost production
A tariff investigation by the Commerce Department has stalled the expansion of the United States solar industry. This was a look into whether or ...
Read More
