When a Boston-based company began upcycling old shipping containers into indoor vertical hydroponic growing machines, the hope was that it would allow more everyday people to start growing fresh, local food in communities around the world, especially in places where the conditions are not ripe for farming. That vision is being realized in places like Montana, where a farmer is growing a wide variety of herbs and plants in her shipping container, despite the harsh, frosty climate of the state. As of December, the company has sold more than 160 shipping container farms worldwide, helping to bring more unprocessed, locally grown food to communities.
Growing food year round is possible anywhere with these hi-tech shipping containers
More of Today's Solutions
Splitting seawater could revolutionize cement into a carbon-negative material
BY THE OPTIMIST DAILY EDITORIAL TEAM In the race to tackle climate change, cement has long been a stubborn problem. Responsible for about eight ...
Read MoreThe benefits of shellfish: why clams, oysters, and scallops are great for you...
BY THE OPTIMIST DAILY EDITORIAL TEAM If you love seafood but worry about mercury, overfishing, or the environmental impact of your meal, there’s good ...
Read More3D printed valves are saving the lives of COVID-19 patients
It is clear that 3D printing will have a big impact on the medical world in the near future. For hospitals in Northern Italy ...
Read MoreSeven tips for cooling your home without AC
Many of us can already feel the heated start of Summer, along with the urge to crank up the air-conditioning. While heatstroke is a ...
Read More
