When the food in your fridge is past the “best by” or “sell by” dates, what do you do with it? Toss it out? If you are like most Americans, you’re probably throwing it out for your own safety. According to a new study, the problem is that most people believe wrongly that food product dates are federally regulated and indicate the point after which the food is no longer safe to eat. Neither is true. Let’s clear up some misunderstandings regarding expiration dates. First, “best by” refers to when a food is at peak flavor or quality, and “sell by” indicates how long a store should sell or display a product for inventory management reasons. Got it? Good. But when should you throw something out? If proper spoilage isn’t evident, use your senses: spoilage batteries will typically produce a noticeable change in odor, flavor or texture. If none of these have developed, it’s probably safe to keep your food.
What the expiration dates on food products really mean
More of Today's Solutions
Vision board ideas for adults: how to create one that inspires real change
BY THE OPTIMIST DAILY EDITORIAL TEAM A vision board might look like a crafty throwback to childhood afternoons spent collaging. But don’t write it ...
Read MoreIndia’s social experiment: how paying women directly reshapes welfare, autono...
BY THE OPTIMIST DAILY EDITORIAL TEAM Across India, millions of women now receive a modest but unwavering deposit each month into their bank accounts. ...
Read MoreNew Zealand’s groundbreaking shift to renewables promises massive emiss...
New Zealand launched its most ambitious emissions reduction initiative to date in an incredible undertaking. The government announced a historic switch from coal to ...
Read MoreGoing for the goal: the impact of team sports on boosting young girls’ ...
In a pioneering study, the Here for Every Goal report demonstrates that team sports, particularly elite women's soccer (referenced from here on in this ...
Read More
