Nutrition & Wellness
From learning about the health benefits of turmeric to staying up-to-date with the latest superfood trends, discover the best diet tips to improve your health.
Wefood: the Danish supermarket opening its second expired-food branch
It may be past its sell-by date, but for many Danes it’s a tasty proposition: a supermarket in Copenhagen selling surplus food has proved so popular it has now opened a second store. After launching in the district of Amager earlier this year, the Wefood project drew a long line as it opened Read More...
Small farms are just as important as big agriculture in the fight against climate change
Just four days before the US elections, the Paris Agreement officially became international law after receiving formal sign-off from 55 countries that contribute 55% of global greenhouse-gas emissions. This landmark deal marked a pivotal moment in the fight against climate change, particularly Read More...
The U.S. food industry is moving forward on date labels and food waste
As much as 40 percent of the food produced in the U.S. goes to waste. The reasons are all over the map: supply chain inefficiencies, consumers’ insistence that food look perfect, and local regulations that discourage food from being donated to those who need it. One factor, however, is the Read More...
Could this cooler help combat global hunger?
About 15 percent of the world’s population lives without electricity. When it comes to meeting this segment of the global population’s needs, solar lights, water filters and cook stoves tend to get the most attention. But the team behind Evaptainers, an electricity-free mobile Read More...
Scotland wants to introduce a law that will mean no one goes hungry again
The Scottish Government is considering enshrining a ‘right to food’ in Scots law. It is one of a number of recommendations being looked at following the publication of a report by the Independent Working Group on Food Poverty earlier this year. The group said that while enshrining Read More...
This startup is making meat without killing any animals
A Bay Area-based startup called Memphis Meats has figured out how to make a real meatball in the lab using beef cells, no livestock required. This is fantastic since lab-grown meat doesn’t need to snack on grain to survive nor does it produce methane when being made unlike real livestock. Yes, Read More...
Which milk is most nutritious: soy, cashew, almond or coconut?
Question: Which kind of milk is more nutritious: almond, soy, coconut or cashew? Answer: “It varies based on the company,” said Sara Haas, a dietitian speaking on behalf of the Academy of Nutrition and Dietetics. “I encourage people to be label readers.” Vegans and others Read More...
5 states that grow the most organic food per acre
A new report has found that U.S. land for organic farming reached 4.1 million acres in 2016, a new record and an 11 percent increase compared to 2014. As of June 2016, the number of certified organic farms in the U.S. reached 14,979, a 6.2 percent increase of 1,000 farms compared to 2014 survey Read More...
Taco Bell makes it easy to eat plant-based with new vegan-friendly guide
In case you haven’t heard, there is a growing movement happening in the world of food. People are looking to cut out milk and cheese from their everyday lives, and reduce their overall meat consumption. For some, this means going meatless on Mondays. Others are opting for dairy-free milk Read More...
Amid climate change, small-scale farmers find merit in traditional techniques
She has found ways of adapting such as collecting and storing rainfall underground, and using mulch to lock moisture in the soil, which have kept her family comfortable despite living in southern Zimbabwe's Masvingo province, one of the country's driest regions. Techniques like hers can feed the Read More...