From learning about the health benefits of turmeric to staying up-to-date with the latest superfood trends, discover the best diet tips to improve your health.
“Has anybody heard of rainbow chard?” Larry Moore asked a group of elementary school children. No one answered. “What about this?” Moore asked again, pointing to green leaves emerging from the dirt, their orange base peeking through the brown soil. “That’s a carrot!” several young Read More...
For the first time in human history, the end of hunger is well within our reach. While courageous and passionate individuals have been working to end this scourge for decades, a recent confluence of political will, public-private partnerships and funding has made this ambition possible. We have, of Read More...
Sustainable agriculture is a popular concept. It's warmly embraced as a guiding light for the future of food production. But there is still a great deal of disagreement about what the concept actually means and entails. There is broad agreement about what sustainable agriculture's main aim should Read More...
Even in the fanciest pizza restaurant, you never feel weird if you ask for a box to take your leftovers home. In Italy, that will soon apply everywhere, with a new law that encourages restaurants to give people doggy bags, although in Italy it's called a "family bag." The new law is designed to Read More...
The veggie burger has been a staple for vegetarians for years. For health and environmental reasons, not for good taste. But that is changing as leading chefs are turning their attention to perfecting this dish. They are using grains, fresh vegetables, quinoa and lentils to replace the texture of Read More...
Los Angeles-based Local Roots' three farms are no ordinary farms. They're not even outside — but inside three small shipping containers. The startup uses vertical hydroponic farming, a method where plants grow year-round with LEDs rather than natural sunlight. Read More...
Humans are fast becoming city dwellers. According to the United Nations, "The urban population of the world has grown rapidly from 746 million in 1950 to 3.9 billion in 2014." Sixty-six percent of us will likely live in urban environments by 2050. The number of mega-cities (more than 10 million Read More...
So you’ve made the decision to reboot your diet: Eat healthier, cook more, and—once you download all the necessary apps—live your best food life. But choosing which app is worth your phone’s precious memory is harder than it looks. With new options appearing daily and each one claiming to Read More...
It's a not uncommon argument in environmental circles to hear that animal husbandry is inherently inefficient. After all, when you feed animals on grains and other food that could instead go to feed humans, you inevitably end up losing calories and expending more energy than you otherwise would for Read More...
When it opens this fall in Brooklyn, a new urban farm will grow a new crop: farmers. The Square Roots campus, co-founded by entrepreneurs Kimbal Musk and Tobias Peggs, will train new vertical farmers in a year-long accelerator program. "Young people contact me all the time to articulate issues with Read More...