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274 results for "reduce food waste"
Startup turns food waste into new sources of income for rural farmers
One of the main problems encountered by female farmers in Kenya and Uganda is that a lot of their produce goes to waste before it reaches the market. Usually, this is the case because of limited access to cold storage facilities as well as many other inefficiencies along the supply chain. To help Read More...
The Optimist View: A holiday solutions guide for the strangest year ever
The Norweigian city of Tromsø sits 200 miles north of the Arctic circle, yet for the large part, the residents don’t experience the sort of seasonal depression you might expect with so many months of darkness. A big part of this successful wintertime living is what psychologist Kari Leibowitz Read More...
How to reduce food waste this Thanksgiving
Thanksgiving is a time for many of us to share an indulgent and delectable meal with our loved ones, but the 200 million pounds of turkey that go to waste after the holiday makes the day a little less delicious. Our Optimist View from last year discussed the critical issue of food waste in more Read More...
Waste milk could be used to capture carbon emissions out of the air
The premise of carbon capture technologies is simple: remove the greenhouse gas from the air and store it somewhere safe or turn it into something useful. So far, though, developing such technologies at scale has proved rather tricky. One of the main challenges has been finding the right material Read More...
The Optimist View: Empowerment, skills training, and the fight to eradicate hunger
“Hunger is not an issue of charity. It is an issue of justice.” - Jacques Diou By Amelia Buckley Right now, 80 percent of food banks in the US are serving more people than they were at the same time last year. The pandemic has exacerbated the need for immediate food relief, but it has Read More...
This chef uses food waste to feed and empower her community
After moving from a small town to Rio de Janeiro to become a chef, Regina Tchelly wanted to incorporate food waste reduction into her recipes to help give a second life to ingredients that would otherwise be thrown away. Pumpkin rinds, banana peels, and seeds are just some of the ingredients Read More...
Why more farms should feed maggots to chickens rather than soy
Watching chickens peck around for insects should be an utterly normal experience, but in this day and age, most hens are kept indoors where they are forced to eat a grain and soy-rich diet. These chickens might never see an insect in their life. The reason farmers opt for soy is rather simple: Read More...
WWF report: plant-based diets can restore our planet’s health
A plant-based diet may make for a healthier lifestyle but it can also go a long way in preserving our planet’s health too. At least, that’s what the World Wildlife Fund (WWF) aims to highlight in its most recent report, The Restorative Power of Planet-Based Diets. The report, which was Read More...
These refillable cleaning products help you reduce plastic waste
Reducing plastic consumption is one of the most effective ways to tackle plastic pollution. That’s why, here at The Optimist Daily, we love hearing about solutions tackling the plastic problem at the source. The latest we’ve come across was developed by UK startup Spruce. Its solution to Read More...
12 companies turning food waste into wealth
As the old saying goes, one man’s trash is another man’s treasure and this is the driving philosophy behind the companies upcycling food waste into new products. The Upcycled Food Association (UFA) defined upcycled food products as those which "use ingredients that otherwise would not have gone Read More...