Meet the ocean farmer who grows food that cleans up pollution in the Atlantic
What if locals in your area called you the “Oyster Wench”? For Catherine Puckett, it’s the highest honor there is. Puckett, who lives on an island off the coast of Rhode Island, represents a new generation of ocean farmers, one whose singular connection to the water is coupled with a passion Read More...
More farmers are turning vegan and sending their livestock to sanctuaries
There is an increasing trend on the horizon of farmers sparing their livestock from slaughter and sending them to animal sanctuaries instead. Free from Harm, an Illinois-based charity, has been gathering tales of many such farmers who have had epiphanies and switched to veganism. These trends of Read More...
Beyond organic
Made famous by The Omnivore’s Dilemma, Polyface Farm is the destination of choice for discerning tourists with a passion for great food—and sustainable agriculture. Diane Daniel |April/May 2010 issue “I’m from a long line of out-of-the-box thinkers, and we’ve been on this lunatic train Read More...